Conservation, Food & Health Foundation

Open programs3

1. Conservation, Food & Health Foundation Grants (international project support)

   Conservation, Food & Health Foundation provides one- to two-year grants to fund applied research, pilot projects, training, and technical assistance that protect biodiversity, improve sustainable food production, and promote public health across Africa, Asia, the Caribbean, Latin America, and the Middle East, prioritizing seed funding that builds local leadership, addresses underfunded issues, and drives systems change.

   Research ProjectConservation, Agriculture, Public Health

   Deadline

   Not listed

   Amount

   $50,000

2. Conservation, Food & Health Foundation Grants (international project support)

   Conservation, Food & Health Foundation provides one- and two‑year grants (most commonly $25,000–$50,000 per year) to fund applied research, pilot projects, training, and technical assistance that protect the environment, improve food production, and promote public health across Africa, Asia, the Caribbean, Latin America, and the Middle East, with priority for seed funding that builds local leadership, enables replication and systems change, and influences policy.

   Research ProjectConservation, Agriculture, Public Health

   Deadline

   Not listed

   Amount

   $50,000

3. Conservation, Food & Health Foundation: Two-phase Grant Application (Concept LOI; invited full proposals)

   The Conservation, Food & Health Foundation funds projects at the intersection of conservation, food systems and human health through a two‑phase online process: a short concept application (LOI) submitted twice yearly and, for a limited number of invitees, a full proposal.

   SolicitationConservation; Food systems; Health

   Deadline

   Not listed

   Amount

   Not listed

Program details are the catalog's own fields as FundFit holds them: title, category, deadline, and amount. For the full listing and eligibility, follow the funder's site.